Add oil, garlic, parsley, peppers and salt right into a cold vast, shallow pan or clay pot and bit by bit heat nearly medium to medium high. Retain an incredibly shut eye about the garlic, you'd like them to get just beginning to switch golden (not burn!Trondheim, gå ikke glipp av de deilige spanske smakene! Vår Tapas Catering i Trondheim tilbyr